Burundi Yandaro

Burundi Yandaro

from 14.65

Kayanza Province

Tasting Notes: Black Tea, Honey, Plums, Dark Chocolate

Processing: Washed

Certifications: Grade 1, 2019 Harvest

Varieties: Red Bourbon

Altitude: 1775m

A black tea aroma and tart notes of tamarind and plum are balance by chocolatey, honeyed undertones, making for an easy-drinking, yet nuanced cup. Balancing both unique and familiar flavours, this washed coffee hits the sweet spot.  Particularly special, purchase of this coffee helps provide health care to one hundred coffee farmers and their families, through the Kahawatu Foundation. 

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