Tasting Notes: baker’s chocolate, praline, biscotti
Origin: Finca La Pradera, Dipilto
Producer: David Ariel Lovo
Process: Washed
Variety: Caturra
Altitude: 1200-1500m
(300g - Whole beans)
Tasting Notes: baker’s chocolate, praline, biscotti
Origin: Finca La Pradera, Dipilto
Producer: David Ariel Lovo
Process: Washed
Variety: Caturra
Altitude: 1200-1500m
(300g - Whole beans)