Tasting Notes: sponge toffee, baker’s chocolate, hazelnut
Origin: Nuevo Oriente, Guatemala
Exported by Onyx Coffee
Process: Washed
Variety: Bourbon, Caturra, Catuaí
(300g - Whole beans)
Tasting Notes: sponge toffee, baker’s chocolate, hazelnut
Origin: Nuevo Oriente, Guatemala
Exported by Onyx Coffee
Process: Washed
Variety: Bourbon, Caturra, Catuaí
(300g - Whole beans)