Tasting Notes: Snickerdoodle, Dried Berries, Vanilla Custard
Region: Antigua
Producer: Ricardo Zelaya
Process: Washed
Variety: Bourbon
Altitude: 1500-1880m
(300g - Whole Beans)
Tasting Notes: Snickerdoodle, Dried Berries, Vanilla Custard
Region: Antigua
Producer: Ricardo Zelaya
Process: Washed
Variety: Bourbon
Altitude: 1500-1880m
(300g - Whole Beans)