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Tasting Notes: Snickerdoodle, Dried Berries, Vanilla Custard
Region: Antigua
Producer: Ricardo Zelaya
Process: Washed
Variety: Bourbon
Altitude: 1500-1880m
(300g - Whole Beans)
Tasting Notes: Snickerdoodle, Dried Berries, Vanilla Custard
Region: Antigua
Producer: Ricardo Zelaya
Process: Washed
Variety: Bourbon
Altitude: 1500-1880m
(300g - Whole Beans)