Brown collection
Colombia, Buesaco Pequeños
from $23.00
Tasting Notes: hazelnut, fig jam, caramel brittle
Origin: Buesaco, Nariño
Producer: Cultivando Futuro producer’s group
Process: Washed
Variety: Caturra, Colombia, Castillo
Altitude: 1900-2100m
(300g - Whole beans)
Costa Rica, Entre Rios
from $22.50
Tasting Notes: chocolate malt, amaretto, brown sugar
Origin: Aquiares Estate, Turrialba
Producer: Robelo family
Process: Washed
Variety: Red Obatá and Marsellesa
Altitude: 1200
(300g - Whole beans)
Guatemala, Abel Ortiz
from $23.00
Tasting Notes: butterscotch, milk chocolate raisin
Origin: El Escobal, Mataquescuintla
Producer: Abel Ortiz
Process: Washed
Variety: Pache San Ramon
Altitude: 1600m
(300g - Whole beans)