Tasting Notes:
Snickerdoodle
Dried Berries
Vanilla Custard
Producer: Ricardo Zelaya
Region: Antigua
Processing: Washed
Variety: Bourbon
Altitude: 1500-1880m
Description: A coffee from Ricardo Zelaya’s Puerta Verde farm was one of the first we ever roasted, so it’s always nostalgic seeing these lots come back around. This washed Bourbon delivers all the sweet, clean and lightly spicy vibes (think snickerdoodle cookies) we love from this variety.